The experimental and bioinformatic analysis of the Proteome of from living organisms.
Liquid chromatography–mass spectrometry (LC-MS) is an analytical chemistry technique that combines the physical separation capabilities of liquid chromatography (or HPLC) with the mass analysis capabilities of mass spectrometry (MS). Also used for Metabolomics
Aebersold, R. & Mann, M. (2016). Mass-spectrometric exploration of proteome structure and function. Nature, 537, 347–55.
For protein analysis, referred to as proteomics, the most relevant experimental approach is based on a shotgun ap- proach where proteins are proteolytically digested into peptides of ~8–30 amino acids in length, for which mass spectrometers have greatest sensitivity, and for which sequencing information can be obtained directly via tandem mass spectrometry (MS/MS, Fig. 25.1). This in combination with refined sample preparation protocols cap- able of handling small cellular tissue or body fluid samples including prefractionation have resulted in wider proteome coverage.